Classic Peanut Butter Cookies

"Makes great cookies!"

Ingredients

• 1 cup unsalted butter

• 1 cup crunchy peanut butter

• 1 cup white sugar

• 1 cup packed brown sugar

• 2 eggs

• 2 1/2 cups all-purpose flour

• 1 teaspoon baking powder

• 1/2 teaspoon salt

• 1 1/2 teaspoons baking soda

Directions

• Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.

• In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.

• Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.