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Classic Peanut Butter Cookies


"Makes great cookies!"

Ingredients

  • 1 cup unsalted butter

  • 1 cup crunchy peanut butter

  • 1 cup white sugar

  • 1 cup packed brown sugar

  • 2 eggs

  • 2 1/2 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1/2 teaspoon salt

  • 1 1/2 teaspoons baking soda

Directions

  • Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.

  • In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.

  • Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.

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